Product description:

Your attention presented dry and liquid flavoring used in the manufacture of various types of dairy products and ice cream, desserts, creams, as well as all of confectionery and other food products.

 Recommended dosage of 0.800 - 1.2kg / 1t of the finished product. They are approximate and refined in each specific case depending on product type, its formulation, manufacturing process parameters, characteristics feedstock used and the desired intensity of the aroma and flavor.